Is it bad to make mac and cheese without milk?

You go to boil some boxed Kraft macaroni and cheese to indulge in, and realize you forgot to grab some milk! Or, even worse, maybe the milk in your fridge has gone bad! Regardless, I am here to confirm that yes, you can make mac and cheese without using milk !

How to make box mac and cheese without milk?

Instead, you can use water as a substitute . Simply follow the package instructions for cooking the macaroni, then drain it and mix in the cheese powder and a small amount of water to create the sauce. Adjust the consistency to your liking by adding more or less water as needed.

Can you substitute water for milk in macaroni and cheese?

Water actually works perfectly well as a milk substitute in mac and cheese . It adds all the liquid you need, though it doesn't have the creaminess or flavor that other substitutes add. However, if you add a little pasta water, instead of plain tap water, to your cheese sauce, you might get better results.

Can I use sour cream instead of milk?

In fact, you can substitute sour cream for milk almost anytime the recipe calls for less than a cup of milk . One of the most common ingredients to use milk with is potatoes. Spuds love dairy, so if a recipe calls for milk, sour cream almost always works in its place.

What is a substitute for butter and milk in mac and cheese?

While I was cooking the pasta, I noticed a tip listed on the very bottom of the box: If you want a creamier mac and cheese, try replacing the butter and milk with a few spoonfuls of Greek yogurt .

What is a substitute for heavy cream in mac and cheese?

For one cup of heavy cream substitute, blend ½ cup of cottage cheese and ½ cup milk in a blender or with an immersion blender until smooth . A high protein option, greek yogurt masquerades well as heavy cream when thinned out with milk.

Can you make mac and cheese with just butter?

The box instructions will most likely call for both milk and butter, but, as it turns out, the milk is unnecessary — as long as you add enough butter, of course .

Can you make Annie's mac and cheese without milk?

While you technically can use water instead of milk in your mac and cheese recipe, it may result in a less creamy and flavorful sauce . Dairy-free milk substitutes, such as almond milk or oat milk, offer a more satisfying alternative that helps maintain the desired texture and taste.

How to make a roux without milk?

Using stock in a roux The white sauce and its derivatives are the most common ways of using a roux, but you can also use stock instead of milk for the base to a pie filling, or make a flavoured sauce called a velouté, which is normally enriched with cream.

Why do you add flour to homemade mac and cheese?

Both the flour and the cheese help thicken the sauce .

Why add milk to mac and cheese?

The use of milk makes the pasta itself creamier , and reserving it keeps any starch washed off the pasta in the milk, which is then used to make the sauce. Some milk is absorbed into the pasta as it cooks, but you need to reserve enough to make your sauce.

Is milk or water better for mac and cheese?

Using plain water from the tap dilutes the flavor of your mac in a way that using starchy pasta water does not. Similarly, adding milk is a good way to make your pasta creamy, but it runs the potential of making your sauce too rich .

Mac And Cheese Without Milk ⭐⭐⭐⭐⭐ 5 Star Recipe

By: Author Melissa Llado

Categories Recipes, Easy Side Dishes

This mac and cheese recipe without milk is so smooth and creamy…you’ll never guess it’s missing the milk. This is the BEST macaroni and cheese recipe without milk…try out this 5-star macaroni recipe!

Looking for other delicious Mac and Cheese Recipes? Check Out: The BEST Instant Pot Mac and Cheese Recipe – 5 STARS ⭐⭐⭐⭐⭐ and Copycat Chick-Fil-A Mac and Cheese Recipe

Do you ever want to make a mac and cheese recipe but have no milk left? Well here’s a fabulous, creamy, delicious mac and cheese recipe with no milk!

Mac And Cheese Without Milk ⭐⭐⭐⭐⭐ 5 Star Recipe - Serendipity And Spice (1)

How to Make Mac and Cheese with No Milk Recipe

Now, I can’t take credit for this yummy recipe on my own…my best friend, the Tarabelle (I can’t believe we’ve been friends for over 2 decades! Holy cow that makes me feel old now!) Anyway, the Tarabelle is one of those friends that you don’t see for years and once you get together it’s like a day hasn’t passed!

Mac And Cheese Without Milk ⭐⭐⭐⭐⭐ 5 Star Recipe - Serendipity And Spice (2)

Anyway, one day the Tarabelle decided she wanted to make mac and cheese for dinner but didn’t realize she had no milk left….oops. So she brilliantly came up with this fantastic substitute– that I’ve started using even when I do have milk.

Have a milk allergy? Check Out the BEST Dairy Free Macaroni and Cheese Recipes!

Mac And Cheese Without Milk ⭐⭐⭐⭐⭐ 5 Star Recipe - Serendipity And Spice (3)

How to Make Kraft Mac and Cheese without Milk

Yes, you can make Kraft Macaroni and Cheese without milk. The traditional way to prepare Kraft Macaroni and Cheese is to use milk and butter, but if you don’t have milk or prefer not to use it, you can use water instead. Here’s a simple recipe:

Ingredients:

1 box of Kraft Macaroni and Cheese
Water
Butter (optional, for added flavor)

Instructions:

Boil Water: Fill a medium-sized pot with enough water to cover the macaroni. Bring the water to a boil over high heat.
Cook Macaroni: Once the water is boiling, add the macaroni from the box to the pot. Cook the macaroni according to the package instructions or until it reaches your desired level of tenderness. Stir occasionally to prevent sticking.
Drain the Macaroni: Once the macaroni is cooked, drain the water using a colander.
Add Cheese Powder: Put the drained macaroni back into the pot. Add the cheese powder that came in the Kraft Macaroni and Cheese box. If you want to add some richness, you can also add a small amount of butter at this stage.
Mix Thoroughly: Stir the macaroni and cheese powder (and butter, if using) until the cheese powder is well incorporated and the macaroni is evenly coated.
Serve: Your Kraft Macaroni and Cheese without milk is now ready to be served.

Keep in mind that using water instead of milk may result in a slightly different taste and texture. Milk adds creaminess and richness to the cheese sauce, while water will give you a lighter and less creamy sauce. If you find the flavor lacking, you can try experimenting with other liquids like vegetable or chicken broth to enhance the taste.

Printable Recipe for No Milk Mac and Cheese

Yield: 6

Mac and Cheese Recipe-- No Milk ⭐⭐⭐⭐⭐ 5 Star Recipe

Out of milk? No problem...you can still have delicious, creamy macaroni and cheese without milk.

Ingredients

2 cups elbow macaroni
3 cups water
1 TBS butter
2 cups shredded cheese
8oz package of cream cheese

Instructions

Cook the macaroni in water until done.
Drain macaroni and set to the side.
Melt butter in sauce pan.
Add cream cheese and cook low till melted- be careful not to burn.
Add in shredded cheese and macaroni.
Stir vigorously until all cheese is melted together and well mixed.
You can either serve now or for additional cheesiness- pour macaroni into a baking dish.
Sprinkle with shredded cheese.
Bake in over for 15 minutes.
Serve gooey!!!

Notes

Obviously this isn't a dairy free macaoni and cheese recipe...but I do have a list full of yummy dairy free mac and cheese recipes here.

Or, if you're trying to figure out how to make Kraft Macaroni and Cheese without milk, check out this post here.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Facebook

Mac And Cheese Without Milk ⭐⭐⭐⭐⭐ 5 Star Recipe - Serendipity And Spice (2024)

Table of Contents

How to Make Mac and Cheese with No Milk Recipe

Have a milk allergy? Check Out the BEST Dairy Free Macaroni and Cheese Recipes!

How to Make Kraft Mac and Cheese without Milk

Printable Recipe for No Milk Mac and Cheese

Mac and Cheese Recipe-- No Milk ⭐⭐⭐⭐⭐ 5 Star Recipe

Ingredients

Instructions

Notes

Did you make this recipe?

More Creamy Mac and Cheese Recipes to Try!

Recipes to Serve with Milk Free Mac and Cheese

FAQs

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