20+ Hearty Soy Curls Recipe Ideas (2024)

by Alena

20+ Hearty Soy Curls Recipe Ideas (1)

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You’ll love these fantastic soy curls recipe ideas for vegan-friendly and protein-packed meals! Budget-friendly, easy to make and so flavorful.

Would you like to enjoy meaty recipes while following a plant-based diet? No problem!

20+ Hearty Soy Curls Recipe Ideas (2)

free 7-day vegan meal plan

Your next week of eating is planned out with these quick and delicious vegan bowls, meal prepping steps & full grocery list.

With the help of ingredients like jackfruit, TVP or soy curls, you can replicate old classics without any animal products.

Read more about TVP and soy curls here and enjoy the following cheap and protein-packed meals including casseroles, stews, pasta and sandwiches!

Hearty Soy Curls Recipes

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Vegan Pepper Steak With Onions

Photo Credit:shaneandsimple.com

Make this flavorful vegan pepper steak with onions, bell peppers and a delicious brown sauce for a healthy and crowd-pleasing weeknight dinner! Perfect over rice.

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Spicy Vegan Fried "Chicken" Soy Curls

Photo Credit:blog.fatfreevegan.com

Oven-baked or made in the air fryer, this crispy vegan fried chicken is so versatile and tasty! Soy curls are flavored with chipotle chili powder and coated in cornmeal, flour, nutritional yeast and a handful of pantry spices for this recipe.

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Vegan Philly Cheesesteak Sandwich

Photo Credit:www.veganosity.com

Serve this goodness to vegan skeptics! Meaty and crispy pan-fried soy curls are marinated in a beefy broth, mixed with savory onion, green pepper and mushrooms, then topped with a gooey vegan cheddar cheese sauce.

4

Peanut Noodle Stir-Fry

Photo Credit:homecookedroots.com

This vegan peanut noodle stir-fry takes only 30 minutes to make and is a crowd-pleasing takeout-style dish for the whole family! Only simple ingredients needed to make it.

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Vegan Buffalo Pizza

Photo Credit:www.thecuriouschickpea.com

Loaded with spicy buffalo soy curls, a cooling vegan ranch and extra hot sauce, this fiery pizza is so crowd-pleasing! Perfect for non-vegans and parties.

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Vegan Orange Chicken

Photo Credit:veggiesociety.com

Miss orange chicken? Make this vegan-friendly version with the help of hearty soy curls! This recipe offers great texture, flavor and essential nutrients.

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BBQ Soy Curls Sandwich

Photo Credit:veeg.co

Easy, healthy and so satisfying, this sandwich is perfect for barbecues and to feed a crowd! It’s an entirely meatless recipe bursting with texture and flavors that is great for entertaining.

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Vegan Chicken Fajitas

Photo Credit:www.rescuedogkitchen.com

Meet your new favorite mid-week dinner! These vegan chicken fajitas are sizzling good and perfect for sharing with friends and family.

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Vegan Hamburger Helper

Photo Credit:thishealthykitchen.com

You’ll love this healthy plant-based comfort food! Vegan hamburger helper is made with ground soy curls, a cheesy sauce and macaroni pasta. The perfect one-pot dinner idea!

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Shawarma with Soy Curls

Photo Credit:www.diannesvegankitchen.com

Loaded with vegetables, spiced soy curls and a flavorful sauce, this vegan Shawarma is lunchtime perfection. Enjoy this filling high-protein wrap at home or take it with you!

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Vegan Chicken Salad

Photo Credit:www.vnutritionandwellness.com

Skip the animal and make this delicious chicken salad from soy curls! Only a handful of simple ingredients are needed for this 10-minute, family-friendly side dish.

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Creamy Sun Dried Tomato Pasta

Photo Credit:www.veganricha.com

Get ready for 20 grams of protein with this vegan Tuscan garlic “chicken” and sun-dried tomato pasta! Ready in only 30 minutes and so delicious!

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Cajun Soy Curls and Grits

Photo Credit:www.thecuriouschickpea.com

Do you love vegan soul food? Serve these chewy seasoned soy curls bursting with cajun flavors over creamy grits and get your cravings fixed the vegan way.

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Vegan Jambalaya

Photo Credit:www.fromthecomfortofmybowl.com

Speaking of Southern classics, try this vegan Jambalaya made with rice, vegetables, textured protein chunks and lots of delicious seasoning and spices! It’s a great one-pot meal.

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Vegan Mongolian Beef

Photo Credit:makeitdairyfree.com

If you love takeout-style food, try this vegan Mongolian beef recipe! Soy curls are coated with umami seasoning, sugar, starch and vinegar and then drowned in a flavorful soy sauce mixture.

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Vegan Gyros with Soya Chunks

Photo Credit:www.elephantasticvegan.com

Enjoy Mediterranean cuisine with this easy vegan gyros recipe! It’s great for wraps or on a platter with rice and yogurt sauce.

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Vegan Butter Chicken Soy Curls

Photo Credit:healthyslowcooking.com

If you love Indian food, try these vegan-friendly butter “chicken” curls packed with garlic, onion, chili, cumin, masala, coriander and more delicious herbs.

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Vegan Ropa Vieja

Photo Credit:www.connoisseurusveg.com

This vegan spin on classic Cuban ropa vieja features shredded soy curls in a spicy sauce with juicy green olives and a sprinkle of fresh cilantro. Try this delicious protein-packed comfort food dinner!

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Mock Chicken Casserole

Photo Credit:eatplant-based.com

Did you love chicken casserole before going vegan? This warm and cozy dish is easy to make fully plant-based with the help of soy curls, cream cheese, sour cream, seasonings and a handful of other staples.

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African Peanut Stew

Photo Credit:veggiesociety.com

Loaded with flavorful ingredients like garlic, ginger, peanut butter and coconut milk, this African stew is one-of-a-kind delicious! Serve with some fresh lime, herbs and salty peanuts.

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Vegan Chicken & Dumpling Soup

Photo Credit:www.worldofvegan.com

Flavorful, comforting and nostalgia-inducing, this vegan chicken and dumpling soup is perfect for cozy days and batch cooking! It’s going to be a hit with the family.

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Did you like these recipes and make any of them? Let us know in the comments below and leave a rating. You can also Pin this article here or share it on social media!

20+ Hearty Soy Curls Recipe Ideas (24)

20+ Hearty Soy Curls Recipe Ideas

Yield: 6 servings

Prep Time: 20 minutes

Cook Time: 15 minutes

Total Time: 35 minutes

You’ll love these fantastic soy curls recipe ideas for vegan-friendly and protein-packed meals! Budget-friendly, easy to make and so flavorful. Try the following wraps with hearty soy curls, crunchy veggies and a creamy sauce!

Ingredients

Soy Curls Lettuce Wraps

  • 8 oz soy curls (225 g)
  • ¾ cup Teriyaki sauce (180 ml)
  • 2 tablespoons soy sauce
  • 12 leaves lettuce
  • 1 cup carrots, shredded (150 g)
  • 2 cups red cabbage, shredded (180 g)
  • ½ cucumber, finely chopped
  • ½ cup green onion, sliced
  • Vegan ranch, for topping
  • Cilantro, for topping
  • Sesame seeds, optional for topping

Instructions

  1. In a medium bowl, cover the soy curls in hot water for 15 minutes, then drain and press the excess water.
  2. Place a large non-stick pan over medium heat and add the soaked soy curls together with the Teriyaki sauce and soy sauce.
  3. Cooking, occasionally stirring, until all of the liquid has been absorbed.
  4. Divide the flavorful soy curls between the lettuce “wraps” and top with fresh veggies, ranch, cilantro and sesame seeds.

Notes

  • You can create your own marinade using vinegar, sugar, tahini, chili sauce, garlic and ginger if you don’t have Teriyaki sauce at home.
  • Romaine or butter lettuce work well for the wraps!
  • Find 20+ more soy curls recipes in the article above.
Nutrition Information:

Yield: 3Serving Size: 2 wraps
Amount Per Serving:Calories: 139Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 411mgCarbohydrates: 28gFiber: 6gSugar: 17gProtein: 8g

Nutrition information is a rough estimate calculated automatically, their accuracy is not guaranteed. Just focus on whole plant-based foods and eat until satiety!

Please rate & share if you like this!

Leave a comment on our blog or share on Pinterest or Instagram.

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Legumes Dinner Family-Friendly Meal Prep Protein

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20+ Hearty Soy Curls Recipe Ideas (26)Alena Schowalter is a Certified Vegan Nutritionist who has been a vegetarian since childhood and vegan since 2012. Together with her husband, she founded nutriciously in 2015 and has been guiding thousands of people through different transition stages towards a healthy plant-based diet. She’s received training in the fields of nutrition, music therapy and social work. Alena enjoys discussions around vegan ethics, walks through nature and creating new recipes.

20+ Hearty Soy Curls Recipe Ideas (2024)

FAQs

Can you soak soy curls too long? ›

Soy curls come dehydrated and require soaking before use. Soak in warm water for 10 minutes. Be careful not to soak for too long or they will become mushy.

What is the shelf life of soy curls? ›

Unopened, they have a shelf life of up to 1 year. Be sure to check the 'best by' date on the packet to ensure you're getting the freshest product. Once opened, you should ideally use soy curls within 10 days.

Are soy curls healthier than tofu? ›

They're healthy. Soy curls are made from only one ingredient: whole soybeans. This means they provide fiber (6 grams per serving) and a good amount of protein (11 grams per serving, 3 more than tofu).

Are soy curls healthy for you? ›

In addition to protein and healthy fats, soy curls are high in fiber, containing 6 grams of fiber per serving, which can help aid in digestion and prevent constipation. They are also a good source of iron, calcium, and other essential minerals that are important for maintaining a healthy body.

Do soy curls go rancid? ›

Soy Curls are an all-natural product that do not contain any preservatives or additives. They also contain natural fats and will go rancid when stored on your pantry for long periods of time.

Do dehydrated soy curls go bad? ›

Storage: The dehydrated Curls are shelf-stable and keep indefinitely, though using them within six months of purchase is recommended. Rehydrated Soy Curls can be kept covered in the refrigerator for up to four days before using.

Are soy curls less processed than tofu? ›

Soy Curls

These protein-packed strips are different than soy products like tofu and tempeh because they are considered minimally processed. According to Butler Foods, soy curls are made by boiling whole non-GMO soybeans in water. They contain no other additives or preservatives.

Do soy curls need to be refrigerated? ›

Soy Curls™ are an all natural product and do not contain any preservatives or additives. Keep them refrigerated or frozen to keep them fresh.

Do soy curls freeze well? ›

How long do soy curls last? Once rehydrated and cooked, you will need to store the soy curls in the refrigerator for up to 5 days or in the freezer for up to 3 months.

Are soy curls hard to digest? ›

Soy curls are high in essential vitamins and minerals like iron, calcium, and vitamin B12, all beneficial to overall health and well-being. However, it is important to note that some people are allergic to soy or have difficulty digesting it.

Are soy curls a processed food? ›

Soy Curls are minimally processed, and they are compliant in the Whole Food Plant Based Diet.

How do you firm up soy curls? ›

Cornstarch: This ingredient is key for helping to firm up and brown your soy curls as they are sauteing in the pan.

Do soy curls cause bloating? ›

Answer. Excessive soy intake can cause gas in some people. Like beans, soy products are derived from a legume. Some people have a hard time digesting the sugars in legumes which results in gas when eaten in large amounts.

Does soy cause hair growth? ›

Omega-3 Rich Soy Oil May Promote Hair Growth

Besides the bean itself, the oil derived from soy is also valuable for our hair's health.

What is the difference between soy curls and tofu? ›

What's the difference between soy curls and tofu? Both soy curls and tofu have a neutral flavor and are made from, you guessed it, soy. The major difference, though, is that tofu is pressed into a block and soy curls are formed as small dehydrated strips with a chewy texture.

How many hours can I soak soya beans? ›

Rinse the dried soybeans, rubbing them together gently to remove any surface powdery residue, and remove any dark or discolored beans. Soak the beans in enough water to cover the beans for 6-8 hours or overnight. Soaking time is a bit longer than for other types of beans.

How long can you soak soya chunks? ›

How long should soya chunks be soaked? Ideally they need just a 10 to 15 minutes soak to hydrate and soften them. But if you are someone having a trouble digesting protein, then soak them in luke warm water for 3 to 4 hours. Oversoaking in boiling hot water makes them too mushy.

How long to soak soy protein? ›

1-Rehydrate the proteins by covering them with boiling water and the vegetable stock for 20-30 minutes. Or bring to a boil and let simmer for 10 minutes until the proteins are soft and thoroughly flavored.

How long to soak textured soy? ›

When learning how to cook with TVP, you must first rehydrate it in liquid. Luckily, rehydrating textured vegetable protein is incredibly easy. To rehydrate your TVP, pour boiling water or broth over the desired amount and let it soak for 5-10 minutes, or until it's reached the desired texture.

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